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Are Pomona Pectin recipes considered researched & tested - Ask Extension

I want to make grape jam and have read that grapes have a variety of PH levels.  There are some researched recipes calling for concord grapes but I d...

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This work is supported in part by New Technologies for Ag Extension grant no. 2020-41595-30123 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.