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How to cook a brisket from cattle. #925441
Asked March 04, 2026, 5:47 PM EST
Polk County Iowa
Expert Response
Thank you for contacting AnswerLine with your beef brisket questions.
It is recommended to cook brisket low (temperature and slow (long amount of time) to make this cut more tender for consumption. Cooking on a barbeque or in a slow cooker is recommended.
This website includes more information about the brisket cut as well as recipes at the bottom of the page (some of which use a marinade):
https://www.beefitswhatsfordinner.com/cuts/cut/2477/brisket-flat-half