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Composting grass clippings exposed to herbicide #864035

Asked April 10, 2024, 10:26 PM EDT

Hello! In the past 5 or so years I’ve used a few different herbicides (maybe twice a year) in or around my lawn to kill weeds. I haven’t used anything in at least 6 months. Now, I’m composting on site and wondering how concerned I should be about using the grass clippings? I would like to start using my compost in a food garden but don’t want all that in my food. I’ve attached pictures of what I’ve used. I can’t say for certain, but I’m pretty sure I’ve only used the ACE lawn weed killer directly in the lawn and the other two near it (maybe in the lawn a couple times in the last few years). Also, moving forward, is there a weed killer that I could use to kill dandelions in my grass that would still make the clippings safe to compost? I’m done using what I have. I’ve been looking into a vinegar/dish soap mix, is that safe to compost for a food garden? Thank you for the help!

Multnomah County Oregon

Expert Response

The standard recommendation for lawn care is to remove 1/3 of the leaf blade with each mowing. That leaves plenty of the leaf to photosynthesize and support the roots. Grass plants managed in this way are strong competitors with weeds for mineral and water resources.


So, if you apply a standard weed and feed, and remove 1/3 of the leaf blade with each mowing, you should be safe to compost grass clippings from the fourth cutting after the application.


Herbicidal vinegars are 20% solutions of acetic acid– 20% vinegar, 80% water. Acetic acid of any concentration is considered a weak acid in chemistry-speak, but herbicidal vinegars are strong enough to cause skin irritation, and medical attention should be sought if it gets in the eye. By comparison, white vinegar used for cooking is 5% and cleaning vinegar is 6%.


Herbicidal vinegars are not selective, so take care to avoid overspray to desirable plants including grass plants. Also, the soap-vinegar combo can harm desirable plants when temperatures rise or if applied under full sunlight conditions.


It would be safe to compost plant materials that have been exposed to herbicidal vinegars. Organic acids are a natural by-product of the composting process, although composting microorganisms will have further broken down these acids in mature composts.


Thank you for the reply! That helps clear some things up. I had one other question that didn’t get answered that I would like clarified if you could. I’ve used some store bought herbicides in my lawn over the years (just selectively on weeds) and have started composting the grass clippings. Can I use that compost in my food garden? Should I wait a couple years? In my original question I included pictures of what I’ve used and which ones I’ve used more. 

Thank you,
Jake

On Apr 15, 2024, at 12:12 PM, Ask Extension <<personal data hidden>> wrote:


The Question Asker Replied April 15, 2024, 8:05 PM EDT
Jake:

I looked up the herbicides you sent photos of, and consulted with a weed scientist with whom I frequently work. Dicamba was the ingredient of greatest concern to me.

At worst, dicamba breaks down in the environment by 1/2 in 2 months. So you said it'd been 6 months (3 groups of 2 months) since you applied any. That would be 1/2 of 1/2 of 1/2 - in other words, 1/8 of the original dose. And it you applied it selectively to weeds, I'd say you have nothing to worry about at all.

That's the worst. At best dicamba breaks down in the environment by 1/2 in 30 days. That's 6 groups of 2 months or 1/64th of the original dose.

I'm pretty weed tolerant in a lawn, myself (I've had a neighbor complain, to be honest.) I would use compost made with those grass clippings in my vegetable garden.

Go for it!

ljb

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