Knowledgebase
Propagating roses ... #750873
Asked May 19, 2021, 1:20 PM EDT
Multnomah County Oregon
Expert Response
"Crushing the end of the stem" is often suggested when displaying a bouquet of roses. Propagating a cutting uses a different technique. Then, too, rooting is less successful in water than if a potting media is used. A commercially-produced seed starting media works well, or use a plain potting soil.
Take fresh tip cuttings off your original rose bush, each one about 8 inches long and the diameter of a pencil. You can use either of the following:
- Spring cuttings of new growth (When you bend this growth, it should break off cleanly rather than be flexible and curve and/or squish.)
- Half-ripe wood, taken in late July, even if the stem has had flowers.
To take the cuttings and prepare them for potting:
- Cut the stems at an angle, about 1/4" below a node. (The bump on a stem where a leaf sprouts.)
- Keep the top 3 leaves, remove all the rest.
- Fill a one-gallon pot with moistened propagation mix or plain potting soil.
- Insert 3 to 4 stems into moist rooting media, spacing them in the pot; press very lightly to slightly firm the media.
- Water and drain well.
- Make a mini-greenhouse by placing the potted cuttings in a clear plastic bag and secure the top with a twist tie. Use 3 or 4 bamboo stakes at the edge of the pot to prop the bag off the cuttings.
- Set in a bright, but not sunny, place.
- Patiently wait, watering as needed, for about 6 weeks; actual time will depend upon prevailing temperatures.
- When firmly rooted, move into individual pots, using commercially produced potting mix. Water and fertilize as needed until planting into the garden.