The meat of the crab I bought at Costco has a light green tint. The color even goes into the joints of the claws and legs. Is it okay to eat?
Hello. Thank you for your question. Please contact the Extension Specialist below for specific assistance. Rosie AllenNorthern KY Area Nutrition Agent(859) 586-6101 ext 401 firstname.lastname@example.org
Replied January 16, 2019, 12:26 PM EST