resale of pasturised milk regulations.

Asked January 27, 2016, 2:38 PM EST

Is it possible to sell milk from cows directly at a farm or at farmers markets? What are the inspection & labeling requirements for a micro dairy? Does pasteurization need to be undertaken in an inspected commercial kitchen? Do you have a link or resource for State , USDA / FDA requirements?

New Castle County Delaware

1 Response

In cases of dealing with a potentially hazardous product and changing state health policy; it may be best to work directly with the regulatory agency responsible for these issues you raise.

http://dhss.delaware.gov/DPH/hsp/ofpmilk.html

This link will get you to the people to have a conversation with.