Chlorine water

Asked December 8, 2014, 9:02 AM EST

My question is ... If the water contains very high level of chlorine in it is it harmful for fruits and vegetables such as potatoes, carrots, strawberries and more

Outside United States

1 Response

Your best answer to the question is probably going to come from an expert in your country. Please contact someone at your nearest university for help in determining acceptable amounts of chlorine for your area.

Best wishes for your search.