According to my research, the brown inside my yellow bell pepper is due to...

Asked October 20, 2013, 12:11 PM EDT

According to my research, the brown inside my yellow bell pepper is due to frost or chilling injury, are they safe to eat?

Niagara County New York

1 Response

Fresh produce has few food safety hazards.

Without actually examining these peppers we should not give a recommendation.

Generally speaking - your peppers are safe to eat.