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Lime juice in canning salsa #878976

Asked July 27, 2024, 5:25 AM EDT

Is it safe to use lime juice instead of vinegar in canning salsa with fresh tomatoes? Also can citric acid be used as a replacement? Thank you. 

Metcalfe County Kentucky

Expert Response

I suggest you contact your local FCS agent directly. She is not on Ask-Extension


Lynn A. Blankenship

Extension Agent, Family and Consumer Science

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Metcalfe County Extension Office

422 East St, Edmonton, Kentucky 42129-0055

Dr. Jacquie Jacob Replied July 29, 2024, 8:26 PM EDT

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