Knowledgebase
Apple tree disease #877569
Asked July 17, 2024, 2:42 AM EDT
Clatsop County Oregon
Expert Response
This tree appears to be in a grass (lawn?) environment. Possibly this grass has been limed to raise soil pH.
A higher soil pH (>7.5) can restrict Iron absorption necessary for chlorophyll production which can result in chlorosis - https://extension.wsu.edu/chelan-douglas/agriculture/treefruit/irrigation/irrigationandironchloroisinorchards/
It also might indicate a nitrogen deficiency. Nitrogen is very mobile in the soil so it can be leached out of the soil before the plant can absorb it. Try applying a good organic fertilizer high in nitrogen that will take time to break down and therefore remain available longer for the tree to utilize.
Here also is a helpful Oregon State Extension publication "Managing Diseases and Insects in Home Orchards" - https://extension.oregonstate.edu/catalog/pub/ec-631-managing-diseases-insects-home-orchards. Check out the section on apples.