Catawba County, North Carolina
Groups (1)
Questions (7)
Pickled eggs
I have a recipe for pickled eggs that requires pressure canning @ 250 degrees for 30 minutes, with a shelf life of 9 months. I know in the past that pickled eggs don't last that long as they are eaten long before that. The recipe calls for 5% vinegar and 2 Tbsp salt per quart. Would this be a fair time for shelf life, or could the shelf life be extended beyond 9 months?
Many thanks,
Monty Camp
Catawba County North Carolina pickled eggs food preservation almost 2 years ago
Skunk Odor
Can you tell e how to neutralize a skunk spray on my yard ?
what is this bush/plant
what is this plant/ bush. sometimes the leaves are purplish. It just started blooming with little clusters of white flowers.
Catawba County North Carolina horticulture plant identification about 3 years ago
looks like I planted some seed that cross pollinated, guessing spaghetti...
looks like I planted some seed that cross pollinated, guessing spaghetti squash with zucchini, is it safe to eat
Catawba County North Carolina fruits and vegetables vegetable gardening horticulture over 5 years ago
Some type of Maple?
I have another type of maple in the yard but this doesn't match it.
Catawba County North Carolina trees and shrubs horticulture plant identification over 3 years ago
Spirea?
I am not sure what this plant is. Could it be a type of Spirea?
Catawba County North Carolina horticulture plant identification about 3 years ago
Preferred climate for maple sugar production
Why is maple syrup only made in the north? Can I make it in North Carolina?
Catawba County North Carolina horticulture trees and shrubs almost 3 years ago